RAFFLE: Stay Home with a Chef’s Dinner


Relax at home and let chef Karen Averitt, Ted Turner’s personal chef, do the cooking in your kitchen! Karen will craft a meal for up to six, with your dietary preferences in mind, using fresh, seasonal ingredients from Rosauers. Dessert, six bottles of curated wine from Bronken’s distributing, and Wild Joe’s Coffee round out this exceptional experience. Available January–April 2022.

Out of stock